Citrus Research & Technology
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Citrus Research & Technology



Archive

Volume 42, 2021

42, 2021

Article

https://doi.org/10.4322/crt.23521
Use of 2-chloroethylphosphonic acid in postharvest degreening of Salustiana and Lima Sorocaba oranges Mariana Magalhães Caetano, Joseane Turquete Ferreira, Rafael Vargas de Freitas, Ralph Bonandi Barreiros, Robson Ribeiro Alves, Luan Salgado Leopoldino, Daiane Policarpo Rodrigues, Beatriz Fernandes de Seia Gonçalves, Sabrina Raquel Griebeler & Mateus Pereira Gonzatto Article
https://doi.org/10.4322/crt.24321
Abiotic and cultivar effects on the incidence of pest arthropods in 16 citrus scion varieties grafted on two rootstocks Edgar Herney Varón-Devia, Claudia Milena Flórez-Cárdenas, Camilo Ignacio Jaramillo-Barrios & Mauricio Fernando Martínez Article
https://doi.org/10.4322/crt.23222
Sensibilidade de Alternaria alternata, agente causal da mancha marrom de alternária a fungicidas do grupo químico das estrobilurinas Ana Luiza Martins Baraldi, Nadia Maria Poloni, João Alberto Fischer Filho, Fernanda Dias Pereira & Antônio de Góes Article

Note

https://doi.org/10.4322/crt.22621
Incidence of citrus canker in the municipality of Tomboco, province of Zaire, Angola Flávio Tiopi Miguel, Henriqueta Nankali Bimba Fernando & Garcia Nfuidimau Miguel Note
https://doi.org/10.4322/crt.24021
Public perception of citrus fruit consumption during the COVID-19 pandemic in Brazil Michael Willian Rocha de Souza, Adriana Grandis, Marcela Sant’Anna Cordeiro da Silva, Marcelo Almeida de Oliveira Junior & Matheus Luís Docema Note

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